Friday, January 29, 2010

Tomato Soup

Ingredients
6 medium sized Tomatoes (pureed)
1 1/2 medium sized Onion(or 1/4 tsp hing)
1 nos. Bay Leaf
1 tbsp butter
1 tsp Salt
1/4 tsp Pepper Powder
1/4 tsp cinnamon stick
1 tsp Sugar
2 c water
1/2 tsp oregano (dried)
1 tsp coriander leaves
Oil/butter for frying

Method.
· Blend the tomato in a blender to form a puree.
· Heat a sauce pan then add butter and then add immediately the bay leaf for a second.
· Now add the puree in the sauce pan with 2 cups of water allow it to boil.
. Put in salt,hing(onion),sugar and 2 cups of water,oregano and cook for 10 mins.
· Meanwhile adjust the salt and pepper as per taste.
. Add the coriander leaves before serving.
. Yummy and Healthy Tomato Soup is ready to be served.

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